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Build & Lead Hotel Kitchens For Efficiency

Build & Lead Hotel Kitchens For Efficiency

Learn the principles of hotel kitchen building , understand the difference between management & leadership, explore various kitchen types and menus, and discover effective team recruitment and training strategies through this online class with Chef Anoob Ashraf

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Responsible iHORECA Team
Last Update 05/26/2024
Completion Time 1 hour 41 minutes
Members 17
Basic Management Chef & Kitchen Class English
  • Introduction
    1Lessons ·
  • Module 1: Things To Know at the Kickoff
    3Lessons ·
    • Hotel Kitchens vs Restaurant Kitchens
    • Leading Kitchen vs Managing Kitchen
    • Hotel Kitchens Types
  • Module 2: Hotel Kitchens Building
    4Lessons ·
    • Study Your Competitors First
    • Standard Operating Procedures in Hotels Kitchens
    • Hotel Kitchens Menu Types
    • Kitchen Layout
  • Module 3: Hotel Kitchens Team Building
    3Lessons ·
    • Keys to Recruit Kitchen Team
    • How to prevent the conflicts?
    • Create Positive Environment
  • Class Wrap up
    1Lessons ·
    • Tips & Advices
  • Test your knowledge
    1Lessons ·
    • Questions